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I’m an Organizing Junkie’s Menu Plan Monday
This week I am going to try to add in a few during-the-week breakfast and lunch items. I have started to put some of the aspects of the First Place 4 Health program into place. Hopefully I can make some small, deliberate, gradual changes in to help get us more healthy. I want to do it slow enough that the changes last, rather than diving into some new crazy program and then giving up.
The Menu Plan Monday has become such a great part of my planning week, I don’t want to louse it up with all kinds of radical change obscure stuff that won’t really work.
Weekday Dinners
Monday – Onion Baked Chicken Tenders, Acorn Squash, Biscuits
Tuesday – Italian Beef Sandwiches, Corn, Chips
Wednesday – Leftover Italian Beef
Thursday – Ham and Pineapple Kabobs, Rice, Sugar Snap Peas
Friday – Leftover Kabobs
Weekend Breakfasts
Saturday – Pancakes, sausage and eggs
Sunday – Leftover pancakes, etc.
Breakfast Options
– My niece’s Chocolate Chip Granola Bars
– Cereal
– PB Toast w/Applesauce
– Waffles w/PB & Bananas
Lunch Options
– Ham & Cheese Sandwich on Wheat
– Tomato, turkey & cheese in Whole Wheat pita
– PB & J on Wheat
Lunch Sides & Snack Options
– Clementine Oranges
– Bananas
– Raw broccoli
– Raw carrots
– Raw celery
– Cheese Stick
“. Wow. There was nothing coincidental about my Mom loaning me that book when we visited them at Christmas. It’s cases like this that reaffirm my belief that God does things in His own perfect time. That book was a water filled cup for my shriveled crusty sponge of a soul. SLUURRRRRRRPPP!!!!
“. I have an idea of what this program will present. I am all too familiar with “Christian Weight Loss Programs”. There was a Q&A sheet that came with the book that was explaining how it’s different. It is a revised version of a prior program that has existed for many years. As they explained the changes (softer language, incorporating newer scientific findings) it brought me to this question: